Commis 1 - Asian Cuisine
Anantara Hotels & Resorts · Dhofar
Job description
About the role
Anantara Hotels & Resorts is hiring a Commis 1 for its Asian cuisine kitchen at Al Baleed Resort Salalah. The role supports the preparation and service of food and follows Anantara's food preparation and presentation guidelines to deliver consistent quality to guests.
Key responsibilities
- Assist in the preparation and service of food and prepare mise en place for the outlets as required.
- Follow Anantara food preparation and presentation guidelines and suggest improvements to them.
- Keep working areas clean and tidy and maintain food safety and protection, including proper dating, storage and rotation of food.
- Maintain basic food safety and sanitation practices.
- Take responsibility for looking after hotel property and facilities.
- Participate in departmental training and help maintain departmental checklists and cleaning schedules.
- Assist at events, banquets and other functions as required.
- Adhere to personal hygiene and grooming standards, fire safety rules and health and safety rules.
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Published 1 day ago
Expires 1 month from now
9 views · 0 interested
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Anantara Hotels & Resorts
Dhofar