Dispatch Supervisor - Central Kitchen Operations
Calo · Muscat
وصف الوظيفة
A propos du poste
Join Calo, a fast-growing health-tech leader launched in Bahrain, as we expand our footprint in Oman. We are looking for a dynamic and hands-on Dispatch Supervisor to lead our central production unit, ensuring excellence in meal portioning and timely dispatch operations.
Missions principales
- Lead on-the-ground operations during critical portioning and dispatch windows to ensure seamless workflow.
- Supervise and train the packaging team to maintain high standards of efficiency and accuracy.
- Collaborate closely with Operations, Dispatch, Logistics, and Quality teams to optimize workflows and meet customer requirements.
- Ensure strict compliance with HACCP protocols, food safety standards, and hygiene regulations.
- Oversee the precise portioning, labeling, and shipping of meals according to Calo's specific caloric and macronutrient guidelines.
- Identify operational bottlenecks and implement continuous improvement solutions.
Profil recherché
- 4 to 6 years of proven experience as a Team Leader or Supervisor within high-volume central kitchens.
- Strong leadership skills with the ability to manage and motivate a diverse production team.
- An obsession with customer satisfaction and a meticulous eye for detail.
- A proactive mindset focused on continuous improvement and operational excellence.
- Ability to work effectively in a fast-paced, high-pressure environment.
Competences requises
- Expertise in HACCP standards and food safety management.
- Proficiency in Microsoft Excel and Google Sheets for operational tracking.
- Fluency in English (written and spoken) is mandatory.
- Strong problem-solving and decision-making abilities.
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Calo
Muscat
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