Food & Beverage Support Expert (Female)

About the role

As a Food & Beverage Support Expert, you will ensure smooth operations across dining areas, assisting the kitchen, setting tables, and maintaining clean workspaces. This role is essential to delivering the memorable hospitality experience Marriott is known for.

Key responsibilities

• Set up and clear tables, ensuring a welcoming environment for guests.
• Assist kitchen staff with basic tasks and replenish supplies as needed.
• Maintain cleanliness of work areas, adhering to health and safety standards.
• Handle light lifting, moving, and placement of items up to 25 lb unaided (50 lb with assistance).
• Follow company policies, uniform standards, and professional communication guidelines.

Required profile

• High school diploma or equivalent (G.E.D.).
• No prior experience required; experience in a food‑and‑beverage setting is a plus.
• Ability to work on your feet for extended periods and navigate uneven surfaces.
• Female candidates only, as specified by the posting.

Required skills

• Basic understanding of food‑service operations.
• Physical ability to lift, carry, and move items as described.
• Strong attention to detail and commitment to safety.